Christmas Brunch

Carving board features:

• Prime rib with au-jus and creamy horseradish
• Fresh carved turkey with pan gravy
• Old fashion glazed ham with rum raisin sauce

Menu features:

• Shrimp cocktail, antipasto board, spinach salad with bacon and gorgonzola, cranberry apple relish, assorted breads and spreads, corn chowed, potato casserole, traditional herb stuffing, corn pudding, mashed potatoes, brussels sprouts with balsamic and cranberries, baked vegetable ziti, baked trout with brown butter sauce, lemon pepper roasted chicken, warm cinnamon rolls with cream cheese frosting, appled wood smoked bacon, grilled sausage, canadian bacon with pineapple, home fries with onions and peppers
• Omelet and egg creation station
• Waffle bar, fruit trifle, pumpkin pie, applie pie, raisin bread pudding with vanilla bean sauce, chocolate mousse
• Juice, coffee, tea
• Design your own cookie station